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Invertase (Fermvertase) 1 oz

7090-0500

New product

Invertase, also known as Fermvertase, is a natural product used to change fondant from a solid to a cream and for making cordial centers.  Use just one drop to one pound moist fondant, and your chocolate covered creams will be creamy and smooth after they are dipped.

Kosher certified

$3.25

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Invertase (Fermvertase) 1 oz

Invertase (Fermvertase) 1 oz

Invertase, also known as Fermvertase, is a natural product used to change fondant from a solid to a cream and for making cordial centers.  Use just one drop to one pound moist fondant, and your chocolate covered creams will be creamy and smooth after they are dipped.

Kosher certified